2RST Coffee — Honduras

A medium-dark Honduran coffee with warm sweetness and spice.

Grown by cooperative farmers in Marcala and fully washed before sun drying.

• Medium-dark roast
• Tasting notes: caramel, spice, brown sugar
• Marcala, La Paz, Honduras
• 1,300–1,700 m elevation
• Fully washed process

Single origin. Keep exploring.